Healthy Apple Pie
Apple pie is one of the most requested pies for Thanksgiving dinner. Our Thanksgiving dinner consists of apple pie every year! My hubby and kids LOVE apple pie!
Apple Juice to sweeten
This recipe is great because we use apple juice as the sweetener. Fruit juice is sweet by itself so why not use it as a sweetener as well. Normally you don’t want to drink a lot of fruit juice because it is almost all sugar without much fiber or other nutrients.
Whole Wheat Crust
The crust is made with whole wheat flour. The crust is not heavy because it is made with white whole wheat flour. I grind my own white wheat berries into flour but you can also purchase whole wheat flour. I share a bit about the wheat I grind on my whole wheat bread recipe.
Traditionally when making apple pie granny smith apples are the go-to apples. I use granny smith but you could use any apples you would like. It just depends on your favorite and the desired finish product.
Are you a Pumpkin Pie fan? I have 2 recipes for you to try. One is a whole foods recipe which you can get here Healthy Pumpkin Pie
It has no refined sugars. If you are wanting all of that plus no animal products than this recipe is for you: Whole Foods Pumpkin Pie
You might like this apple dessert too: Healthy Apple Fritters.
Have a happy healthy day!