I can’t say enough about how yummy soup is! Every time I make soup my husband comments on how much he loves soup. And this taco soup did not disappoint!
We had some of our kids over when I made this soup and my daughter asked if she could take some of the leftovers because “it was so good!”
I like this taco soup recipe because it has a little kick to it.
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My mother-in-law, LuLu, gave me this delicious recipe for breakfast burritos. It is perfect for a crowd or to freeze and have on hand when you need a quick meal.
My mother-in-law has affectionately been called LuLu by her children, grandchildren, in laws, etc. for years. Anyways, she has made this for her family when they go visit her and all have really enjoyed it.
These breakfast burritos are great to eat right away or make ahead and freeze them.
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This Mexican Salad recipe takes care of so many food groups and nutrition. Your tummy and body will thank you for it!
I love to go to Mexican grill restaurants like Chipotle, FreeBirds, Cafe Rio, Costa Vida and order their salad. It’s like a burrito with lettuce and without the tortilla!
I am not a huge lettuce fan but I do really like salads when they are made with a lot of healthy ingredients. With lots of ingredients the lettuce tastes so much better!
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Beef and Bean Chili
I LOVE chili in the fall and winter!
In the fall when the leaves start to change colors and it is a crisp evening chili really hits the spot!
On a snowy winter day, when you have been outside playing in the snow with the kids, and need a quick and easy dinner, chili is perfect!
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